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Determination of Monensin in Fermentation Broth by HPLC with Post-Column Derivatization

✍ Scribed by Neely, Frank L.


Book ID
121241120
Publisher
Informa UK (Taylor & Francis)
Year
1992
Tongue
English
Weight
569 KB
Volume
15
Category
Article
ISSN
0148-3919

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Analysis of carbohydrates by HPLC with p
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## Abstract Post‐column derivatization of oligosaccharides after HPLC separation with a variety of systems has been achieved either by reaction with thymol in concentrated sulfuric acid or after hydrolysis of saccharides with hydrochloric acid and derivatization of the resulting monosaccharides wit