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Determination of methylmercury in fish and seafood using optimized digestion and derivatization followed by gas chromatography with atomic emission detection

✍ Scribed by Thomas Kuballa; Elena Leonhardt; Kerstin Schoeberl; Dirk W. Lachenmeier

Book ID: 105900017
Publisher: Springer
Year: 2008
Tongue: English
Weight: 274 KB
Volume: 228
Category: Article
ISSN: 0044-3026
DOI: 10.1007/s00217-008-0949-0

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