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Determination of melamine in milk and dairy products by high performance liquid chromatography

✍ Scribed by A. Filazi; U.T. Sireli; H. Ekici; H.Y. Can; A. Karagoz

Book ID
119933467
Publisher
American Dairy Science Association
Year
2012
Tongue
English
Weight
452 KB
Volume
95
Category
Article
ISSN
0022-0302

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Folates were measured in dairy products by high-performance liquid chromatography without prior sample clean-up. Detection limits for individual folates range from 0.3 to 7.3 ng/g. The folates were extracted from the sample matrix by adjusting the pH to 4.5 with acetic acid, centrifuging to remove p