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Determination of Beet Root Betanin in Dairy Products by High-Performance Liquid Chromatography (HPLC)

✍ Scribed by Gandía-Herrero, Fernando; Simón-Carrillo, Ana; Escribano, Josefa; García-Carmona, Francisco

Book ID: 111893481
Publisher: American Chemical Society
Year: 2012
Tongue: English
Weight: 242 KB
Volume: 89
Category: Article
ISSN: 0021-9584
DOI: 10.1021/ed200397q

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