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Determination of manganese and chromium in foods by atomic absorption spectrometry after wet digestion

✍ Scribed by U. Tinggi; C. Reilly; C. Patterson

Book ID: 108433954
Publisher: Elsevier Science
Year: 1997
Tongue: English
Weight: 716 KB
Volume: 60
Category: Article
ISSN: 0308-8146
DOI: 10.1016/s0308-8146(96)00328-7

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