Determination of fungicide residues in f
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Tatiana Zamora; Carmen Hidalgo; Francisco J. López; Félix Hernández
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Article
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2004
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John Wiley and Sons
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English
⚖ 954 KB
## Abstract Coupled‐column liquid chromatography with fluorescence detection was applied to the determination of __o‐__phenylphenol and bitertanol residues in orange and banana fruits. After extraction with a mixture of acetone, dichloromethane‐petroleum ether, and ethyl acetate, an extract aliquot