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Determination of flavonoids and stilbenes in red wine and related biological products by HPLC and HPLC–ESI–MS–MS

✍ Scribed by Günther Stecher; Christian W. Huck; Michael Popp; Günther K. Bonn

Publisher
Springer
Year
2001
Tongue
English
Weight
157 KB
Volume
371
Category
Article
ISSN
1618-2650

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## ABSTRACT Daumone, a pheromone secreted by __Caenorhabditis elegans__, is an essential regulator of chemosensory processes in development and aging. A quantification method using HPLC/MS‐MS was developed for the determination of daumone in mouse plasma. After simple protein precipitation with ace