The ionisation constants of a group of important dietary phytoestrogens were investigated using capillary electrophoresis. The variation in electrophoretic mobilities with pH of the isoflavones genistein, daidzein, biochanin A, formononetin and glycitein along with the related compounds dihydrogenis
โฆ LIBER โฆ
Determination of dissociation constants of amino acids by capillary zone electrophoresis
โ Scribed by Lili Yang; Zhuobin Yuan
- Publisher
- John Wiley and Sons
- Year
- 1999
- Tongue
- English
- Weight
- 94 KB
- Volume
- 20
- Category
- Article
- ISSN
- 0173-0835
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