✦ LIBER ✦

Determination of D- and L-amino acids in biological samples by two-dimensional column liquid chromatography

✍ Scribed by N. C. van de Merbel; M. Stenberg; R. Öste; G. Marko-Varga; L. Gorton; H. Lingeman; U. A. Th. Brinkman

Book ID: 112826791
Publisher: Springer
Year: 1995
Tongue: English
Weight: 679 KB
Volume: 41
Category: Article
ISSN: 0009-5893
DOI: 10.1007/bf02687993

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Determination of D- and L-amino acids in

Determination of D- and L-amino acids in biological samples by two-dimensional column liquid chromatography

✍ N. C. van de Merbel; M. Stenberg; R. Öste; G. Marko-Varga; L. Gorton; H. Lingema 📂 Article 📅 1995 🏛 Springer 🌐 English ⚖ 716 KB

Determination of d- and l-amino acids in

Determination of d- and l-amino acids in mouse kidney by high-performance liquid chromatography

✍ Yoko Nagata; Kazuhiko Yamamoto; Tadashi Shimojo 📂 Article 📅 1992 🏛 Elsevier Science ⚖ 434 KB

Precolumn phenylisothiocyanate derivatiz

Precolumn phenylisothiocyanate derivatization and liquid chromatography of free amino acids in biological samples

✍ Steven R. Hagen; Jorg Augustin; Elaine Grings; Pat Tassinari 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 490 KB

Determination of some l-amino acids in b

Determination of some l-amino acids in biological samples by aminoacylation of tRNA

✍ R. Parrilla; M.S. Ayuso-Parrilla; Michael N. Goodman 📂 Article 📅 1973 🏛 Elsevier Science 🌐 English ⚖ 433 KB

Determination of dihydroxyphenylalanine

Determination of dihydroxyphenylalanine and dihydroxyphenylacetic acid in biological samples by coupled-column liquid chromatography with dual coulometric—amperometric detection

✍ Per Olof Edlund 📂 Article 📅 1986 🏛 Elsevier Science 🌐 English ⚖ 629 KB

Determination of 5-aminolevulinic acid i

Determination of 5-aminolevulinic acid in biological samples by high-performance liquid chromatography

✍ Hans-Ulrich Meisch; Wolfgang Reinle; Ursula Wolf 📂 Article 📅 1985 🏛 Elsevier Science 🌐 English ⚖ 445 KB

5-Aminolevulinic acid (ALA), the common precursor of all naturally occurring tetrapyrroles, forms a stable condensation product with 2-amino-3-hydroxynaphthafene which can be identified by its fluorescence. Separation of the compound by reversed-phase high-performance liquid chromatography on RPC-18