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Determinants of tenderisation in beef Longissimus dorsi and Triceps brachii muscles

โœ Scribed by G.H. Geesink; P.A. Koolmees; H.L.J.M. van Laack; F.J.M. Smulders


Book ID
116129935
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
750 KB
Volume
41
Category
Article
ISSN
0309-1740

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