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Detection of Salmonella by the Enzyme Immunoassay (EIA) Technique

✍ Scribed by J.-Y. D'AOUST; A.M. SEWELL

Book ID: 108811447
Publisher: Institute of Food Technologists
Year: 1986
Tongue: English
Weight: 543 KB
Volume: 51
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1986.tb11162.x

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