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Detection of genetically modified DNA sequences in milk from The Italian market

✍ Scribed by Antonella Agodi; Martina Barchitta; Agata Grillo; Salvatore Sciacca


Book ID
113648658
Publisher
Elsevier Science
Year
2006
Tongue
German
Weight
385 KB
Volume
209
Category
Article
ISSN
1438-4639

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DNA biosensors were prepared by electrodepositing platinum nanoparticles (Pt-nano) on the surface of a glassy carbon electrode (GCE). A 19-mer ssDNA of promoter 35S, which was specific to most inserted sequences in genetically modified food, was immobilized on the Pt nanoparticle-deposited GC electr