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Detection of Adulteration in Iranian Olive Oils Using Instrumental (GC, NMR, DSC) Methods

✍ Scribed by Maryam Jafari; Mahdi Kadivar; Javad Keramat

Book ID: 107494352
Publisher: Springer-Verlag
Year: 2008
Tongue: English
Weight: 351 KB
Volume: 86
Category: Article
ISSN: 0003-021X
DOI: 10.1007/s11746-008-1333-8

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