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Detecting Deamidation Products in Proteins by Electron Capture Dissociation

✍ Scribed by Cournoyer, Jason J.; Lin, Cheng; O'Connor, Peter B.


Book ID
126091589
Publisher
American Chemical Society
Year
2006
Tongue
English
Weight
698 KB
Volume
78
Category
Article
ISSN
0003-2700

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## Abstract The electron capture dissociation (ECD) of peptide‐derived Amadori products has been successfully applied for their sequencing. In contrast to the collision induced dissociation (CID), based on the vibrational excitation of peptides, the ECD method does not produce ions formed by fragme