𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Dependence of the Molecular Mobility and Protein Stability of Freeze-Dried γ-Globulin Formulations on the Molecular Weight of Dextran

✍ Scribed by Sumie Yoshioka; Yukio Aso; Shigeo Kojima

Book ID
110309306
Publisher
Springer US
Year
1997
Tongue
English
Weight
540 KB
Volume
14
Category
Article
ISSN
0724-8741

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Impact of sucrose level on storage stabi
Impact of sucrose level on storage stability of proteins in freeze-dried solids: II. Correlation of aggregation rate with protein structure and molecular mobility
✍ Bingquan Wang; Serguei Tchessalov; Marcus T. Cicerone; Nicholas W. Warne; Michae 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 251 KB 👁 1 views

The purpose of this study is to investigate the impact of sucrose level on storage stability of dried proteins and thus better understand the mechanism of protein stabilization by disaccharides in lyophilized protein products. Five proteins were freeze dried with different amounts of sucrose, and pr