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DEPENDABILITY OF FOOD JUDGES AS INDICATED BY AN ANALYSIS OF SCORES OF A FOOD-TASTING PANEL

✍ Scribed by ANDREA OVERMAN; JEROME. C. R. LI


Book ID
108790710
Publisher
Institute of Food Technologists
Year
2008
Tongue
English
Weight
539 KB
Volume
13
Category
Article
ISSN
0022-1147

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## Abstract Phytoplankton primary production was measured for 148 days, from May 31 to October 25, 1971, in Sunfish Lake, Ontario, using the ^14^C light and dark bottle technique. The purpose of the experiment was not only to measure the rate of production but also to give some indication of the fa