✦ LIBER ✦

Dehydration Temperature Effects, Effect of Temperature of Dehydration on Proteins of Alfalfa

✍ Scribed by Beauchene, R. E.; Mitchell, H. L.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Alfalfa Carotene, Effect of Fat on Carot

✍ Denton, A. E.; Bielanski, E. R. 📂 Article 📅 1958 🏛 American Chemical Society 🌐 English ⚖ 394 KB

Effect of Temperature and Concentration

✍ N.K. Rastogi; K.S.M.S. Raghavarao 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 208 KB

EFFECT OF SALTING TIME, DEHYDRATION TEMP

✍ W. H. HSU; J. C. DENG; J. A. CORNELL 📂 Article 📅 1980 🏛 Institute of Food Technologists 🌐 English ⚖ 532 KB

Effect of Osmotic Dehydration and High T

✍ M.H. KIM; R.T. TOLEDO 📂 Article 📅 1987 🏛 Institute of Food Technologists 🌐 English ⚖ 572 KB

Effect of electron irradiation on the de

✍ K. Fukuda; Y. Satoh 📂 Article 📅 1990 🏛 Elsevier Science 🌐 English ⚖ 337 KB

Chemisorption and Dehydration of Ethanol

✍ Tatiana Luts; Alexander Katz 📂 Article 📅 2012 🏛 Springer 🌐 English ⚖ 485 KB