## Abstract The yellow compound species pyoverdin was isolated from __Pseudomonas chlororaphis__. Degradation of triphenyltin (TPT) by pyoverdin (20 mg) was carried in distilled water (30 ml) containing a 6 µg l^−1^ concentration of TPT at 20 °C for 96 h in aerobic conditions. The organotins in wat
Degradation of dibutyltin in sea water by pyoverdins isolated from Pseudomonas chlororaphis
✍ Scribed by Yukiho Yamaoka; Hiroyuki Inoue; Osamu Takimura
- Publisher
- John Wiley and Sons
- Year
- 2002
- Tongue
- English
- Weight
- 175 KB
- Volume
- 16
- Category
- Article
- ISSN
- 0268-2605
- DOI
- 10.1002/aoc.359
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✦ Synopsis
Abstract
The yellow compounds pyoverdins were isolated from Pseudomonas chlororaphis, which was isolated from mud in Japan. Degradation of tributyltin (TBT), dibutyltin (DBT), and monobutyltin (MBT) by pyoverdin (20 mg) was carried in sea water (30 ml) containing a 6 µg l^−1^ concentration of TBT, DBT, and MBT at 24 °C for 24 h in aerobic conditions. TBT, DBT, and MBT in sea water were analyzed by gas chromatography–mass spectrometry in selected ion monitoring mode. DBT in sea water was degraded to MBT by pyoverdins isolated from P. chlororaphis. However, TBT and MBT in sea water was not degraded by pyoverdins. The optimum degradation of DBT in sea water was at pH 4.8–8.2, at a temperature 25–30 °C. Copyright © 2002 John Wiley & Sons, Ltd.
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