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Debittering of Olives by Polyphenol Oxidation

✍ Scribed by García, Aranzazu; Romero, Concepcion; Medina, Eduardo; García, Pedro; de Castro, Antonio; Brenes, Manuel


Book ID
124060571
Publisher
American Chemical Society
Year
2008
Tongue
English
Weight
347 KB
Volume
56
Category
Article
ISSN
0021-8561

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