✦ LIBER ✦

DATA ANALYSIS OF SENSORY SCORES, EVALUATIONS OF PANELISTS AND WINE SCORE CARDS

✍ Scribed by WING-ON KWAN; BRUCE R. KOWALSKI

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Dairy Product Score Cards: Are They Cons

✍ Bodyfelt, Floyd W. 📂 Article 📅 1981 🏛 American Dairy Science Association 🌐 English ⚖ 472 KB

Relationship between Score Card Evaluati

✍ Baumgardt, B.R.; Werner, G.M. 📂 Article 📅 1964 🏛 American Dairy Science Association 🌐 English ⚖ 279 KB

Ridit scores for analysis and interpreta

✍ Gary W. Donaldson 📂 Article 📅 1998 🏛 Elsevier Science 🌐 English ⚖ 762 KB

SENSORY PROFILING OF CANNED BONED CHICKE

✍ B.G. LYON 📂 Article 📅 1980 🏛 Institute of Food Technologists 🌐 English ⚖ 776 KB

Pilot study: Evaluation of Alvarado scor

✍ Lee, Jan; Rudge, Eleanor; Boyes, Simon 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 62 KB

Improvement of Wine Vinegar Elaboration

✍ Tesfaye, W.; Morales, M. L.; Garcia-Parrilla, M. C.; Troncoso, A. M. 📂 Article 📅 2009 🏛 Taylor and Francis Group 🌐 English ⚖ 393 KB