Dairy products, calcium, phosphorous, vitamin D, and risk of prostate cancer (Sweden)
โ Scribed by June M. Chan; Edward Giovannucci; Swen-Olof Andersson; Jonathan Yuen; Hans-Olov Adami; Alicja Wolk
- Book ID
- 110268291
- Publisher
- Springer Netherlands
- Year
- 1998
- Tongue
- English
- Weight
- 100 KB
- Volume
- 9
- Category
- Article
- ISSN
- 0957-5243
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## Abstract High dietary intakes of calcium and dairy products have been hypothesized to enhance prostate cancer risk, but available prospective data regarding these associations are inconsistent. We examined dietary intakes of calcium and dairy products in relation to risk of prostate cancer in th
A protective effect of calcium and/or dairy products on colorectal cancer has been reported in epidemiological studies but the findings are considered inconsistent. In particular, it is unclear whether they act at a particular step of the adenoma-carcinoma sequence. To investigate the effect of dair