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-Cyclodextrin-catalyzed effects on the hydrolysis of esters of aromatic acids

โœ Scribed by Dao-Dao Zhang; Nai-Ju Huang; Ling Xue; Yong-Ming Huang


Publisher
Springer Netherlands
Year
1987
Tongue
English
Weight
291 KB
Volume
5
Category
Article
ISSN
0923-0750

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Ascorbic acid catalyzed hydrolysis of ph
โœ Megumi Eda Maejima; Gordon C. Kresheck ๐Ÿ“‚ Article ๐Ÿ“… 1971 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 585 KB

## Previous work of Hansson and Rasmusson (1) has shown that low concentrations (lO-' M) of ascorbic acid enhance the rate of purified milk acid phosphatase catalyzed hydrolysis of phenyl phosphate by 500/o, and that higher concentrations of ascorbic acid (lo-'M) are completely inhibitory. It was