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Cyanogenicity of cassava varieties and risk of exposure to cyanide from cassava food in Nigerian communities

✍ Scribed by O Steven A Oluwole

Publisher: John Wiley and Sons
Year: 2008
Tongue: English
Weight: 206 KB
Volume: 88
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.3174

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