✦ LIBER ✦

Customer satisfaction in European food retailing

✍ Scribed by Hans Jørn Juhl; Kai Kristensen; Peder Østergaard

Book ID: 117686951
Publisher: Elsevier Science
Year: 2002
Tongue: English
Weight: 116 KB
Volume: 9
Category: Article
ISSN: 0969-6989
DOI: 10.1016/s0969-6989(02)00014-0

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Customer satisfaction and retail sales p

Customer satisfaction and retail sales performance: an empirical investigation

✍ Miguel I. Gómez; Edward W. McLaughlin; Dick R. Wittink 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 245 KB

Structural Determinants Of Customer Sati

Structural Determinants Of Customer Satisfaction In Loyalty Models: Turkish Retail Supermarkets

✍ Fatma Noyan; Gulhayat Golbasi Simsek 📂 Article 📅 2011 🏛 Elsevier 🌐 English ⚖ 384 KB

Customers' perceptions of online retaili

Customers' perceptions of online retailing service quality and their satisfaction

✍ Jun, Minjoon; Yang, Zhilin; Kim, DaeSoo 📂 Article 📅 2004 🏛 Emerald Group Publishing Limited 🌐 English ⚖ 151 KB

Tailoring Online Retail Strategies to In

Tailoring Online Retail Strategies to Increase Customer Satisfaction and Loyalty

✍ Vangelis Souitaris; George Balabanis 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 244 KB

Customer Inspiration – A Key Lever for G

Customer Inspiration – A Key Lever for Growth in European Retail

✍ Tim Manasseh, Patrick Müller-Sarmiento, Hendrik Reuter, Charles von Faber-Castel 📂 Article 📅 2012 🏛 Gabler Verlag ⚖ 980 KB

The consolidation wave in U.S. food reta

The consolidation wave in U.S. food retailing: A European perspective

✍ Neil Wrigley 📂 Article 📅 2001 🏛 John Wiley and Sons 🌐 English ⚖ 767 KB

## Abstract This article assesses, from the perspective of a European academic, the intense wave of acquisition and merger driven consolidation that swept through the U.S. food retail industry during the late 1990s. It reviews the characteristics and causes of that consolidation wave, placing empha