Cultivation of the oyster mushroom (Pleurotus ostreatus) on lignocellulosic waste
โ Scribed by Graham L. Pettipher
- Publisher
- John Wiley and Sons
- Year
- 1987
- Tongue
- English
- Weight
- 352 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.
๐ SIMILAR VOLUMES
## Abstract Extracts from the dried and ground fungus were prepared with water and with 30%, 60% and 85% ethanol, and thickened in vacuum. The whole fungus and extracts were added to the hyperlipemizing diet in amounts equivalent to 3% of the whole fungus. After 6 weeks the whole fungus, its water
## Abstract The effect of the diet containing 5% of powdered oyster mushroom __(Pleurotus ostreatus)__ or an equivalent amount of mushroom ethanolic extract on cholesterol content in serum and liver, on its distribution in lipoproteins, absorption and turnover was studied in male Wistar rats (initi