✦ LIBER ✦

Cultivar Effects on Quality of Fresh Cut Apple Slices from 1-Methylcyclopropene (1-MCP)-Treated Apple Fruit

✍ Scribed by Beatriz Calderon-Lopez; James A. Bartsch; Chang Y. Lee; Chris B. Watkins

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of 1-Methylcyclopropene on the Qu

✍ C.O. Perera; L. Balchin; E. Baldwin; R. Stanley; M. Tian 📂 Article 📅 2003 🏛 Institute of Food Technologists 🌐 English ⚖ 223 KB

Quality characteristics of fresh-cut ‘Fu

✍ Zheng, Wei-Wei; Chun, Ik-Jo; Hong, Seung-Beom; Zang, Yun-Xiang 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 946 KB

Effects of 1-methylcyclopropene and post

✍ Francesca Tardelli; Lucia Guidi; Rossano Massai; Peter MA Toivonen 📂 Article 📅 2012 🏛 John Wiley and Sons 🌐 English ⚖ 397 KB

Quality characteristics of fresh-cut wat

✍ Robert Saftner; Yaguang Luo; James McEvoy; Judith A. Abbott; Bryan Vinyard 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 592 KB

Effect of 1-methylcyclopropene (1-MCP) o

✍ Eduardo V. de B. Vilas-Boas; Adel A. Kader 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 148 KB

INFLUENCE OF 1-METHYLCYCLOPROPENE AND NA

✍ H.P. VASANTHA RUPASINGHE; DENNIS P. MURR; JENNIFER R. DeELL; JOSEPH ODUMERU 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 169 KB