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Culinary Calculations

✍ Scribed by Jones, Terri


Tongue
English
Leaves
256
Edition
2nd edition
Category
Library

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✦ Subjects


Food service--Mathematics;Gemeinschaftsverpflegung;Kalkulation;Food service -- Mathematics


πŸ“œ SIMILAR VOLUMES


Culinary Calculations: Simplified Math f
✍ Terri Jones πŸ“‚ Library πŸ“… 2003 πŸ› Wiley 🌐 English

Useful,applied coverage of mathematics for the food service industry <p> In today's competitive food service industry, a strong command over the basics of mathematics is essential to the success of every business. Culinary Calculations covers the critical math concepts culinary and food serv

Culinary Calculations: Simplified Math f
✍ Terri Jones πŸ“‚ Library πŸ“… 2003 πŸ› Wiley 🌐 English

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✍ Terri Jones πŸ“‚ Library πŸ“… 2008 πŸ› Wiley 🌐 English

The math skills needed for a successful foodservice careerβ€”now in a new editionCulinary Calculations, Second Edition provides the mathematical knowledge and skills that are essential for a successful career in today's competitive foodservice industry. This user-friendly guide starts with basic princ

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<p>How THIS BOOK DIFFERS This book is about the calculus. What distinguishes it, however, from other books is that it uses the pocket calculator to illustrate the theory. A computation that requires hours of labor when done by hand with tables is quite inappropriate as an example or exercise in a be