Useful,applied coverage of mathematics for the food service industry <p> In today's competitive food service industry, a strong command over the basics of mathematics is essential to the success of every business. Culinary Calculations covers the critical math concepts culinary and food serv
Culinary Calculations
β Scribed by Jones, Terri
- Tongue
- English
- Leaves
- 256
- Edition
- 2nd edition
- Category
- Library
No coin nor oath required. For personal study only.
β¦ Subjects
Food service--Mathematics;Gemeinschaftsverpflegung;Kalkulation;Food service -- Mathematics
π SIMILAR VOLUMES
Useful,applied coverage of mathematics for the food service industry In today's competitive food service industry, a strong command over the basics of mathematics is essential to the success of every business. Culinary Calculations covers the critical math concepts culinary and food service p
The math skills needed for a successful foodservice careerβnow in a new editionCulinary Calculations, Second Edition provides the mathematical knowledge and skills that are essential for a successful career in today's competitive foodservice industry. This user-friendly guide starts with basic princ
<p>How THIS BOOK DIFFERS This book is about the calculus. What distinguishes it, however, from other books is that it uses the pocket calculator to illustrate the theory. A computation that requires hours of labor when done by hand with tables is quite inappropriate as an example or exercise in a be