A new method for gelatin cross-linking is suggested that starts with the generation of an emulsion between an aqueous solution containing gelatin and a surfactant, and a monomer (MMA) that contains an initiator ( AIBN) . The emulsion is prepared at 50ยฐC under intense stirring, but is brought, subseq
โฆ LIBER โฆ
Cross-linking of collagen and gelatin during acetylation
โ Scribed by Jake Bello; Helene R. Bello
- Book ID
- 115792042
- Publisher
- Elsevier Science
- Year
- 1963
- Weight
- 293 KB
- Volume
- 69
- Category
- Article
- ISSN
- 0006-3002
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