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Cross-contamination and recontamination by Salmonella in foods: A review

✍ Scribed by Elena Carrasco; Andrés Morales-Rueda; Rosa María García-Gimeno


Book ID
116489398
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
377 KB
Volume
45
Category
Article
ISSN
0963-9969

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