✦ LIBER ✦

Critical factors, food quality management and organizational performance

✍ Scribed by Kafetzopoulos, Dimitrios P.; Gotzamani, Katerina D.

Book ID: 121409859
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 617 KB
Volume: 40
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2013.11.029

No coin nor oath required. For personal study only.

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