Cr(III) removal and recovery from Saccharomyces cerevisiae
β Scribed by A.I. Ferraz; T. Tavares; J.A. Teixeira
- Book ID
- 108082550
- Publisher
- Elsevier Science
- Year
- 2004
- Tongue
- English
- Weight
- 663 KB
- Volume
- 105
- Category
- Article
- ISSN
- 1385-8947
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
## Abstract Stress tolerance of yeast __Saccharomyces cerevisiae__ was examined after exposure to iron and chromium, which are essential minerals in low concentrations but can be toxic if present in high concentrations. Induction of possible crossβprotection responses was performed with the yeast p
Chromium can be removed from ground water by the unicellular yeast, Saccharomyces cerevisiae. Local ground water maintains chromium as CrO42- because of bicarbonate buffering and pH and Eh conditions (8.2 and +343 mV, respectively). In laboratory studies, we used commercially available, nonpathogeni
## Abstract Methionine aminopeptidase (MetAP) catalyzes removal of the initiator methionine from nascent polypeptides. In eukaryotes, there are two forms of MetAP, type 1 and type 2, whose combined activities are essential, but whose relative intracellular roles are unclear. Methionine metabolism i