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CRETINISM AND TASTE SENSITIVITY TO PHENYLTHIOCARBAMIDE

✍ Scribed by Fraser, G.R.


Book ID
122635144
Publisher
The Lancet
Year
1961
Tongue
English
Weight
307 KB
Volume
277
Category
Article
ISSN
0140-6736

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Taste sensitivity to phenylthiocarbamide
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In the Khattris of Lucknow the frequency of tasters and the mean sensitivity value of tasters is slightly higher in females than in males, but this difference is not statistically significant. No statistical significant differences between the Khattris of Lucknow and other populations of Rajput orig