Corrigendum to “Real-time PCR for the detection of Salmonella spp. in food: An alternative approach to a conventional PCR system suggested by the FOOD-PCR project” [Journal of Microbiological Methods 66 (2006) 538–547]

✍ Scribed by Ingeborg Hein; Gabriele Flekna; Martina Krassnig; Martin Wagner

• Book ID: 116750281
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 85 KB
• Volume: 69
• Category: Article
• ISSN: 0167-7012
• DOI: 10.1016/j.mimet.2007.02.006