Corrigendum to “Fruits are more sensitive to salinity than leaves and stems in pepper plants (Capsicum annuum L.)” [Sci. Hortic. 125 (2010) 171–178]

✍ Scribed by Reona Azuma; Naoko Ito; Nobuhiro Nakayama; Ryuichi Suwa; Nguyen Tran Nguyen; Juan A. Larrinaga-Mayoral; Muneharu Esaka; Hideyasu Fujiyama; Hirofumi Saneoka

• Book ID: 116877826
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 68 KB
• Volume: 126
• Category: Article
• ISSN: 0304-4238
• DOI: 10.1016/j.scienta.2010.07.006