Corrigendum to “Deposition of astaxanthin in fillets of Atlantic salmon (Salmo salar) fed diets with herring, capelin, sandeel, or Peruvian high PUFA oils” [Aquaculture 180, 307–319]

✍ Scribed by B Bjerkeng; B Hatlen; E Wathne

• Book ID: 117245341
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 36 KB
• Volume: 189
• Category: Article
• ISSN: 0044-8486
• DOI: 10.1016/s0044-8486(00)00380-x