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Conversion of amino-acid sequence in proteins to classical music: search for auditory patterns

✍ Scribed by Rie Takahashi, Jeffrey H Miller


Book ID
120702571
Publisher
BioMed Central
Year
2007
Tongue
English
Weight
164 KB
Volume
8
Category
Article
ISSN
1465-6906

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The aminolysis of products of sequential degradation of proteins and peptides by methylamine is an alternative method of conversion of the unstable 5-alkyl-2-anilino-4-thiazolinones into the stable methyl amides of N alpha-phenylthiocarbamoyl amino acids. The volatility of methylamine permits use in