Control of Listeria monocytogenes in fresh cheese using protective lactic acid bacteria

✍ Scribed by Coelho, M.C.; Silva, C.C.G.; Ribeiro, S.C.; Dapkevicius, M.L.N.E.; Rosa, H.J.D.

• Book ID: 126534699
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 347 KB
• Volume: 191
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2014.08.029