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Contribution of the free energy of mixing of hydrophobic side chains to the stability of the tertiary structure of proteins

โœ Scribed by D.E. Goldsack; R.C. Chalifoux

Publisher
Elsevier Science
Year
1973
Tongue
English
Weight
363 KB
Volume
39
Category
Article
ISSN
0022-5193

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โœ Ito, Yoshihiro ;Sisido, Masahiko ;Imanishi, Yukio ๐Ÿ“‚ Article ๐Ÿ“… 1986 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 812 KB

Polyetherurethaneureas carrying tertiary amino groups in the side chains were synthesized, quaternized, and heparinized. The adsorption of plasma proteins to the polyurethane derivatives was investigated using Fourier-transform infrared, surface fluorescence, ultraviolet, and circular dichroism spec