✦ LIBER ✦

Contribution of n.m.r. spectroscopy to the study of catalyst functionality: structural investigation on hydrotreated petroleum fractions

✍ Scribed by Carmen Vecchi; Sergio Marengo

Book ID: 107756436
Publisher: Elsevier Science
Year: 1990
Tongue: English
Weight: 510 KB
Volume: 69
Category: Article
ISSN: 0016-2361
DOI: 10.1016/0016-2361(90)90033-m

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Study of structural parameters on some p

Study of structural parameters on some petroleum aromatic fractions by 1H n.m.r./i.r. and 13C, 1H n.m.r. spectroscopy

✍ Shu-An Qian; Chung-Feng Li; Peng-Zhou Zhang 📂 Article 📅 1984 🏛 Elsevier Science 🌐 English ⚖ 684 KB

Application of carbon-13 n.m.r. Spectros

Application of carbon-13 n.m.r. Spectroscopy to the structural investigation of ezomycins

✍ Kanzo Sakata; Jun Uzawa; Akira Sakurai 📂 Article 📅 1977 🏛 John Wiley and Sons 🌐 English ⚖ 485 KB

Investigation on the structure of polyan

Investigation on the structure of polyaniline: 13C n.m.r. and titration studies

✍ Menardo, C.; Nechtschein, M.; Rousseau, A.; Travers, J.P.; Hany, P. 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 564 KB

96/06737 Assignment of an average chemic

96/06737 Assignment of an average chemical structure to catalyst carbon deposits on the basis of quantitative 13C n.m.r. spectra

📂 Article 📅 1996 🏛 Elsevier Science ⚖ 212 KB

Reports on the development and a go ravimetric techniques carried out in the authors' la plications of therm0 ratory in terms of c fta racterization of coal structure, determining the liquefaction conversion and measuring the rate of the retrograde reactions occurring during coal liquefaction, evalu

Structures of the carbohydrate moiety at

Structures of the carbohydrate moiety attached to one site in the first domain of turkey ovomucoid: Elucidation by 1H-N.M.R. spectroscopy

✍ John M. Risley; Robert L. Van Etten 📂 Article 📅 1986 🏛 Elsevier Science 🌐 English ⚖ 748 KB

H-N.m.r. spectroscopy was used to elucidate the primary structures of the carbohydrate moiety attached to asparagine at residue 53 in the first domain of turkey ovomucoid, a serine proteinase inhibitor. The carbohydrate moiety is a heterogeneous mixture of three structurally closely related complex-