✦ LIBER ✦

Contribution of milk to iodine intake in France

✍ Scribed by Michel Lamand; Jean-Claude Tressol

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Contribution of milk to daily intakes of

✍ S. Ko; K. Shiraishi; S. K. Sahoo; K. Ayama; Y. Muramatsu; I. P. Los; V. N. Korzu 📂 Article 📅 2006 🏛 Springer 🌐 English ⚖ 138 KB

Iodine Intake Related to Milk Iodine and

✍ Hemken, R.W.; Vandersall, J.H.; Oskarsson, M.A.; Fryman, L.R. 📂 Article 📅 1972 🏛 American Dairy Science Association 🌐 English ⚖ 330 KB

The Contribution of Dairy Products to Mi

✍ Coudray, Brigitte 📂 Article 📅 2011 🏛 Informa UK (Taylor & Francis) 🌐 English ⚖ 230 KB

Intake of Iodine and Perchlorate and Exc

✍ Dasgupta, Purnendu K.; Kirk, Andrea B.; Dyke, Jason V.; Ohira, Shin-Ichi 📂 Article 📅 2008 🏛 American Chemical Society 🌐 English ⚖ 469 KB

The iodine content of bulk herd milk in

✍ G. Alderman; M. H. Stranks 📂 Article 📅 1967 🏛 John Wiley and Sons 🌐 English ⚖ 301 KB 👁 1 views

Effects of iodine intake and teat-dippin

✍ S.I. Borucki Castro; R. Berthiaume; A. Robichaud; P. Lacasse 📂 Article 📅 2012 🏛 American Dairy Science Association 🌐 English ⚖ 465 KB