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Contribution of IgE and immunoglobulin free light chain in the allergic reaction to cow's milk proteins

✍ Scribed by Schouten, Bastiaan; van Esch, Betty C.A.M.; van Thuijl, Anders O.J.; Blokhuis, Bart R.J.; Groot Kormelink, Tom; Hofman, Gerard A.; Moro, Guido E.; Boehm, Günther; Arslanoglu, Sertac; Sprikkelman, Aline B.; Willemsen, Linette E.M.; Knippels, Léon M.J.; Redegeld, Frank A.; Garssen, Johan

Book ID: 119283754
Publisher: Elsevier Science
Year: 2010
Tongue: English
Weight: 304 KB
Volume: 125
Category: Article
ISSN: 1097-6825
DOI: 10.1016/j.jaci.2010.02.039

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