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Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination

✍ Scribed by Mario F. Teisl; Brian E. Roe

Book ID: 108132687
Publisher: Elsevier Science
Year: 2010
Tongue: English
Weight: 336 KB
Volume: 35
Category: Article
ISSN: 0306-9192
DOI: 10.1016/j.foodpol.2010.07.003

No coin nor oath required. For personal study only.

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