✦ LIBER ✦

Constituents of a new guinea boletus isolation and identification of a new unsaturated α-amino acid

✍ Scribed by R. Rudzats; E. Gellert; B. Halpern

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Isolation and structure determination of

✍ F. Aragozzini; P.L. Manachini; R. Craveri; B. Rindone; C. Scolastico 📂 Article 📅 1972 🏛 Elsevier Science 🌐 French ⚖ 424 KB

The isolation and identification of nico

✍ Masao Noguchi; Hirohiko Sakuma; Einosuke Tamaki 📂 Article 📅 1968 🏛 Elsevier Science 🌐 English ⚖ 333 KB

The Photochemistry of N-Phthaloyl α-Amin

✍ Priv.-Doz. Dr. Axel G. Griesbeck; Dipl.-Chem. Harald Mauder 📂 Article 📅 1992 🏛 John Wiley and Sons 🌐 English ⚖ 445 KB 👁 1 views

Isolation of a new amino acid from Lathy

✍ E.A. Bell 📂 Article 📅 1961 🏛 Elsevier Science ⚖ 115 KB

FEEDING EXPERIMENTS WITH MIXTURES OF HIG

✍ RICHARD H. McCOY; CURTIS E. MEYER; WILLIAM C. ROSE 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 201 KB

Photochemistry ofN-Phthaloyl α-Amino Aci

✍ Griesbeck, Axel G. ;Mauder, Harald ;Müller, Ingrid 📂 Article 📅 1992 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 890 KB