Conjugated linoleic acid content of beef from cattle fed diets containing high grain, CLA, or raised on forages

✍ Scribed by C.S. Poulson; T.R. Dhiman; A.L. Ure; D. Cornforth; K.C. Olson

• Book ID: 113774793
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 174 KB
• Volume: 91
• Category: Article
• ISSN: 0301-6226
• DOI: 10.1016/j.livprodsci.2004.07.012