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Concentration of liquid foods using desiccants: An experimental study

✍ Scribed by P. Gandhidasan; R. C. Mohammed

Book ID: 112086109
Publisher: John Wiley and Sons
Year: 1993
Tongue: English
Weight: 653 KB
Volume: 17
Category: Article
ISSN: 0363-907X
DOI: 10.1002/er.4440170308

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