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Comprehensive Biotechnology || Application of Enzymes and Microbes for the Industrial Production of Vitamins and Vitamin-Like Compounds

✍ Scribed by Laudert, D.

Book ID: 125527525
Publisher: Elsevier
Year: 2011
Weight: 369 KB
Category: Article
ISBN: 0080885047
DOI: 10.1016/B978-0-08-088504-9.00214-2

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