Composition, quality control and antimicrobial activity of the essential oil of cumin (Cuminum cyminum L.) seeds from Bulgaria that had been stored for up to 36 years

✍ Scribed by Leopold Jirovetz; Gerhard Buchbauer; Albena S. Stoyanova; Evgenii V. Georgiev; Stanka T. Damianova

• Book ID: 108825447
• Publisher: John Wiley and Sons
• Year: 2005
• Tongue: English
• Weight: 105 KB
• Volume: 40
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2004.00915.x