Composition of peptide mixtures derived from simulated gastrointestinal digestion of prolamins from different wheat varieties

✍ Scribed by Prandi, Barbara; Bencivenni, Mariangela; Faccini, Andrea; Tedeschi, Tullia; Dossena, Arnaldo; Marchelli, Rosangela; Galaverna, Gianni; Sforza, Stefano

• Book ID: 119292451
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 640 KB
• Volume: 56
• Category: Article
• ISSN: 0733-5210
• DOI: 10.1016/j.jcs.2012.04.008