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Composition and incorporation of [3H]arachidonic acid into molecular species of phospholipid classes by cultured human endothelial cells

✍ Scribed by Merle L. Blank; Arthur A. Spector; Terry L. Kaduce; Fred Snyder

Book ID
115739458
Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
536 KB
Volume
877
Category
Article
ISSN
0005-2760

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## Abstract Vitamin E, a dietary antioxidant, is presumed to be incorporated into the lipid bilayer of biological membranes to an extent proportional to the amount of polyunsaturated fatty acids or phospholipids in the membrane. In the present study we evaluated the distribution of incorporated pol