Two standard titrimetric procedures for determination of free fatty acids in vegetable oils and in oils extracted from oilseeds were examined using rapeseed oil, illipe nuts and fat, and groundnuts and groundnut oil as test materials. Both procedures involve dissolution of the fat in an organic solv
โฆ LIBER โฆ
Comparison of three standard solvent extraction procedures for the determination of oil content in commercial oilseed samples
โ Scribed by Stephen J. Kershaw; Frank Hackett
- Publisher
- John Wiley and Sons
- Year
- 1987
- Tongue
- English
- Weight
- 541 KB
- Volume
- 40
- Category
- Article
- ISSN
- 0022-5142
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